Description
This coffee has a sweet caramel note and a soft, melon-like acidity.
Weight: 250G
Best For: Omniroast
Region and/or Farm: Fazenda Bananal, Sorocabana
Altitude: 600-900 m.a.s.l
Varietal: Yellow Catuai
Process: Sun-Dried/Natural
Brazil
This coffee has a sweet caramel note and a soft, melon-like acidity.
Coffee By Origin: Fazenda Bananal, SorocabanaTasting Notes: Macadamia Nuts, Caramel, Milk ChocolateYou May Also Like
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